Our Menu
(V) - Vegetarian, (VG) - Vegan, (GF) - Gluten Free, (VR) - Vegetarian by Request, (VGR) - Vegan by Request, (GFR) - Gluten Free by Request • Consuming raw or undercooked food may increase your risk of food borne illness.
Appetizers
QB Classic Flatbread (VR)
$17.00
Pepperoni, sausage, mozzarella, marinara
Pesto Flatbread (V, VGR))
$17.00
Grilled Asparagus, Goat Cheese, Roasted Red Pepper & Tomato, Pesto
P.E.I. Mussels
$18.00
Roma tomato, garlic, shallot, basil, grilled crostini, white wine butter sauce | Add Chorizo +$2.00
Calamari Fritto
$17.00
Lightly breaded, pappadew pepper, garlic, red chili, lemon aioli and marinara
Crabcake
$19.00
Arugula, lemon old bay grainy mustard, cherry tomato, grilled lemon
* Tuna Tartare
$19.00
Sweet soy. ginger. jalapeno, pickled shimeji mushroom. scallion, cilantro. guacamole, housemade corn chip
Lamb Lollipops (GFR)
$22.00
Apple Cucumber Tzatziki, Polenta Crouton, Saba Glaze
Cheese & Charcuterie
$26.00
Chef's Selection of 3 Cheeses and 2 cured Meats with proper accompaniments
Soup / Salad
Soup Du Jour
$9.00
Chef's daily creation
Quarter Salad (V, VGR, GF)
$8.00
$16.00
Arcadian greens. cherry tomato, feta cheese, sliced onion. toasted almond. sherry vinaigrette.
Chopped Caesar (GFR)
$8.00
$16.00
Baby romaine. chopped egg. white anchovy. parmesan. garlic crouton. Caesar dressing.
Arugula Salad (V, VGR, GF)
$8.00
$16.00
Arugula, Parmesan, Lemon Vinaigrette
Caprese Salad (VR, GFR)
$17.00
Heirloom Tomato, Fresh Mozzarella, Basil Lemon Vinaigrette, Pinenut Gremolata, Balsamic Reduction
Add 6 oz Filet Mignon +$36.00 | Add Chicken Breast +$8.00 | Add Salmon +$18.00 | Add 3 Gulf Shrimp +$12.00 | Add Ahi Tuna +$16.00
Entrees
Bistro Burger
$17.00
Housemade fries. lettuce. tomato. pickle. cheese on request (gfr) | White cheddar. American. Swiss. pepperiack. bleu cheese • Add Bacon +$3.00 | Add Egg +$2.00
Blackened Ahi Tuna Taco
$19.00
(2 per order)Napa cabbage, ginger soy, cucumber, avocado, pico de gallo, sri racha aioli, flour tortilla | Sub Seared Salmon | Sub Corn Tortilla (GFR)
Short Rib Taco
$20.00
(2 per order) Roasted corn salsa. pickled red onion. napa cabbage. avocado chipotle dressing. cotija cheese. flour tortilla | Sub Corn Tortilla
Vegan Meatloaf (VG)
$27.00
Housemade bean and mushroom loaf. cilantro lime jasmine rice, tomato jam. haricot vert. gremolata
Airline Honey Glazed Chicken (GF)
$38.00
Roasted Red Pepper, Wild Mushroom & Garlic Risotto, Roasted Carrot, Grilled Haricot Vert, Herbed Chicken Jus
Pesto Shrimp Linguini (GFR)
$36.00
Wild Mushroom, Roasted Red Pepper & Tomato, Snap Pea, White Wine Pesto Butter Sauce
Pan Seared Sea Scallops (GFR)
$43.00
Jalapeno Scallion Spoon Bread, Grilled Broccolini, Lemon Beurre Blanc, Bacon Jam
Steak Frites (GF)
$48.00
12 oz Dry-aged New York strip. housemade fries, Maitre D butter | Add Crabcake +$16.00 | Add 3 Gulf Shrimp (GF) +$12.00 | Add Bleu Cheese Sauce (GF) +$3.00 | Add Garlic Mushrooms (GF) +$5.00
Black Garlic Glazed Duck
$42.00
Maple Leaf Farms Duck, Sweet Chili Jasmine Rice, Snap Pea, Carrot, Squash, Grilled Broccolini, Egg
18 Hour Short Rib
$44.00
Boursin mashed potato. brussel sprout saute of pancetta & caramelized onion. roasted carrot. braising jus
Verlasso Salmon (GF)
$36.00
Miso mushroom broth. scallion, asparagus. grilled haricot vert, edamame, cilantro lime jasmine rice
Kids
Noodles & Marinara
$8.00
Parmesan
Chicken Fingers
$8.00
Housemade Fries
Sides
Mac & Cheese (V)
$12.00
Boursin Mashed Potato (v, GF)
$7.00
Seasonal Risotto (GF)
$10.00
Fried Polenta with Marinara
$10.00
Seasonal Vegetable (V, VG, GF)
$7.00
Truffle Fries (V, GF)
$8.00
House Cut Fries (V, GF)
$7.00
Dessert
Chocolate Flourless Cake
$10.00
Vanilla Ice Cream, Chocolate Ganache, Raspberry Sauce, Whipped Cream
Bread Pudding
$10.00
Bourbon Caramel sauce, Whipped Cream, Vanilla Ice Cream
Key Lime Tart
$10.00
Gingersnap & Almond Crust, Sweet Key Lime Filling, Powdered Sugar, Cinnamon
Seasonal Brulee
$10.00
Chef’s Creation